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Vegan Thai food with flavour

Hands on Cooking class

Basic concept

Change the way people think of vegan by learning how to create 100% vegan food, which is packed with flavour and texture. In this lesson we will use all the wonderful plant based foods that nourishes the mind soul and conscience.

Duration

3.5 – 4 hours Cooking Class

Recipes

  • Pad Thai with market mushroom and soft tofu
  • Tom Yum mushroom soup
  • Massamun curry of Potato pineapple, seasonal veg and fried bean curd
  • Pad Prik Met mamuang (chilli jam and cashew nut stirfry with select vegetables)
  • Pineapple mint and coconut smoothie

Cost p/p

Cooing class $160

Take Home

  • Full recipe cards to reproduce amazing Thai food at home
  • Take home the food you have prepared for your family and friends to taste.
  • $80 value
  • Free apron for the host (when you bring a group of 6) Value $25
  • A greater knowledge of Thai curries and the secrets needed for success9th Oct