COCKTAILS

*NEW* THAI VEGAN WHISKY SOUR     18

(Mekong whisky – Lemon – Bitters )

*NEW* APEROL SPRITZ     16

(Aperol – De Bortoli Prosecco – Soda – Orange)

Holy Mojito         – something aromatic     18

(Rum – soda – lime juice – lime cello – mint)

Espresso Martini    – a happy wake me     17

(Illy coffee – Kahlua – Vodka)

Pina colada              – if you like ……     17

(Malibu – Sang Som Thai rum – pineapple juice – coconut cream)

 

Butterfly effect     – SOMETHING that changes colour     17

(Gin – Bacardi – Ginger and lemongrass syrup – lemon juice)

MOCKTAILS

Tropic Sunset     11

(Pineapple & Orange juices – coconut water – Bickford’s raspberry)

 

Butterfly tonic     11

(Ginger and lemongrass syrup – lemonade – tonic – lemon juice)

SPIRITS

Bacardi – Bundy Rum – J. Walker Red – Gin – Vodka     

Southern Comfort – Jack Daniels – Tequila – Brandy     9

Jim Beam – Mekong Whisky – Sang Som (Thai Rum)     

Baileys – Kahlua – J. Walker Black – Midori – Makers Mark     10

Mixers (add)     .5                                                                                             

BEERS/ CIDERS

Carlton Draught     6.5

Corona     8

Singha Tap (Mug)     8

Singha Tap (Pint)     10.5

CRAFT BEER       (SUPPORTING THE LOCAL)

Featherweight ‘light’- Public Brewery (Croydon)     8

Kelly Brothers – Sparkling Apple Cider – (Wonga Park)     9

100 Acres Pale – Public Brewery – (Croydon)     9.5

MAKU – hemp session ale   – (Croydon)     9.5

V = Vegan

WHITE WINE                                                        Glass        Bottle

Holy Basil House White                                              7                        25

Wayville  –   Sauv Blanc / Semillon (SA) V              8                       30

17 Trees Pinot Grigio (King Valley)          V             10                       35

Pizzni Riesling (King Valley)                                      9                        32

RED WINE

Holy Basil House Red                                                 7                         25

Richland Pinot Noir (SA)                             V           9                       30

Seville Estate “little red” Cab / Shiraz (YV)           12                      40

La Boheme Syrah (Yarra Valley)              V             10                      36

ROSE

Seville Estate Rose (Yarra Valley)            V             12                     40

                                                    

SPARKLING WINE                                                     

De Bortoli Prosecco (King Valley) V                      9.5                      30

 

SWEET                                                          

Pizzini Brachetto (King Valley)                                  10                        35

 

Corkage per Bottle     8

 

 

 

 

 

Soft Drinks / Juices

Coke – Diet Coke – Lemonade – Fanta – Lemon Squash     4

Lemon Lime Bitters – Singha Soda     5

Sparkling chilled water (Unlimited refill)     2 p.p

Orange Juice – Pineapple juice     4.5     

Coconut water     4.5

 

Hot Drinks

T2 Organic – by the Pot

Green – Peppermint – Jasmine – Ginger/Lemongrass                            5.5

English Breakfast – T2 Earl Grey – Chamomile

Holy Basil Tulsi Tea ((Organic Loose Holy Basil Tea)

Coffee  (LOCAL PREMIUM SILVA COFFEE)

Espresso – Café Latte – Cappuccino – Macchiato

Flat White – Long Black – Hot Chocolate – Chai                                             5

Bonsoy (+)                                                                                                          .5