Fragrant Tom Yum Soup GF   

pearl mushroom – vine tomato – lemongrass – kaffir lime-cilantro – chilli – tamarind – galangal (tofu in vegan)

Vegan 10                  Prawn 13

Coconut Tom Kha Soup GF   

pearl mushroom – vine tomato – lemongrass – kaffir lime-cilantro – chilli – tamarind – galangal (tofu in vegan)

Vegan 10                  Prawn 13

Burmese Pickled Tealeaf Salad      V-N-GF 

pickled tealeaf – cherry tomato – garlic – chilli – lemon – soy – fried legumes – sesame – peanut – olive oil – red cabbage

14

Kakiage      E-GF-N 

potato – carrot – onion – sweet + sour chilli sauce – peanut – coriander

14

Crisp Rice Ball Salad   V-N-GF-M

 (Thai style arancini)  

crisp red curry arancini – kaffir lime leaf – peanut – coral mushroom – coriander – coconut yoghurt – shallot – soy – lime – fried whole chilli

14

Holy Fritter Bao  V-N

 (Thai style arancini)  

Jackfruit red curry fritter – chickpea – kaffir lime – Thai-basil pesto mayo – green papaya and pickled carrot slaw

14

Crab Dumplings

Thai master stock – crisp shallot- shitake mushroom – water chestnut – dill – local blue swimmer crab

Crisp Sweet Tamarind Battered Prawn (5pc)  GF

King Prawns – sweet tamarind Sauce – shallot – coriander – fried chilli – lime –green curry batter

18

Thai Basil and Chilli Stirfry  GF-M

snake bean –market mushrooms – yellow pepper – chilli – oyster mushroom sauce –red chilli – Thai basil (tofu in vegan)

Vegan   20            Calamari   22             Prawn    24            Scallop    24

Holy Green Curry   GF-M

mixed market mushrooms – bamboo – Thai eggplant – Basil – Holy green curry paste – coconut milk – chilli (tofu in vegan)

Vegan  19                        Prawn    23

Cashew Stirfry ‘Pad Prik Pao’  GF-M-N

cashew – spring onion – cauliflower – snake bean – Thai eggplant – homemade – mushroom – chilli jam (tofu in vegan)

Vegan      20                Calamari  22              Prawn  24            Scallop    24

Ginger Stirfry  GF-M

mixed market mushrooms – long red chilli – ginger – garlic – carrot – broccolini – spring onion (tofu in vegan)

Vegan    20              Calamari  22            Prawn  24         Scallop    24

Fried Salt and Pepper Calamari Salad RGF-M

lime – witlof – rocket – cherry tomato – sesame – nori – pear – basil – fermented soybean – mirin – sesame oil

22

“Pla Rad Prik” Crisp Barramundi (chilli garlic sauce)  GF

chilli – garlic – siracha – sweet chilli – basil – kaffir lime – red capsicum

25

King Prawn Masamun Curry GF-N

whole peeled prawns – coconut milk – kipfler potato – tamarind – fresh pineapple – cashew – Holy masamun curry paste

28

Vegan Masamun Curry GF-N-V

coconut milk – kipfler potato – tamarind – fresh pineapple – cashew – seasonal vegetable – tofu

22

Barramundi Red Curry ” Choo Chee” M-GF

crisp fried barramundi fillet – red curry – coconut milk – kaffir lime – cabbage – pumpkin – zucchini

25

  Gang Som ((‘sweet n sour’ yellow curry) GF

pipi – prawn – fried barramundi – green bean – wombok – cauliflower – carrot – hummingbird flower

26

Pad Thai    GF-N-E

rice stick noodle – tamarind – tofu – chive – bean shoot – carrot – wombok – cauliflower – egg (mushroom in vegan/veg)

Vegan    20               Vegetarian       20            Calamari       22        Scallop       24                 Prawn      24

  Thai Fried Rice GF-M-E

market mushrooms – carrot – cabbage – garlic – onion – crisp shallot – tomato -snow peas – egg – (except in vegan)

Vegan    18             Vegetarian     18               Calamari      20             Scallop     22            Prawn     22

  Barra Naam Jim GF-M

Lightly fried Barramundi – naam jim sauce – chilli – garlic – coriander  – mixed Wok tossed Asian greens

30

  Phuket Noodle E

Hokkien noodle – onion – chilli jam – broccolini – sesame oil – capsicum – spring onion – carrot – coriander

Vegan  20              Vegetarian      20             Calamari     22           Scallop      24          Prawn     24

  Rice

thai steamed Jasmine

4

  Roti Bread N-RGF

Homemade peanut satay sauce

6

  HB Chips E-GF

Smoked lava salt – Chilli jam mayonnaise

7

  Thai Wok-tossed Mixed Greens V-RGF

chilli – fermented soybeans – mushroom oyster sauce – garlic

7

Vegan Cheesecake V-GF-N

cocoa – pecan – Medjool date – coconut – vegan raspberry jelly – vegan meringue – blue pea flower syrup – chia seed – cashew

13

  Sticky Date Pudding        D-E-GF

date – longan – lemongrass & pandan butterscotch sauce – coconut ice-cream

13

  Pandan / Coconut Sago   GF -V

tapioca sago pudding – jackfruit – coconut cream– young coconut – pandan – crispy Thai lotus flower cookie

13

  Saffron Panna Cotta D-GFR-N

Saffron – sweet spiced pistachio macadamia hazelnut dukkha -– orange biscotti

13

  Fresh Coconut milk Ice-cream GF

Toasted coconut – 3 scoops

12